WEP 2023 IGNITE SEED Innovation programme

The United Nations World Food Programme (WFP) IGNITE Innovation Hub, Circle Innovation, and DTU Skylab Foodlab, with the support of Care Denmark and the Danish Ministry of Foreign Affairs, have launched the highly anticipated second edition of the IGNITE SEED Innovation programme in East Africa to support entrepreneurial teams with research-backed ideas focused on innovating food systems with market validation and training support to launch these ideas in the market.

The ten-month innovation programme will focus on inventors and innovators with research-backed ideas in the food systems sector with a high potential for disruption and impact towards food security in East Africa. 

• Table of Content
• About World Food Programme (WFP)
• WEP IGNITE SEED Innovation programme
• Aim and Benefits of WEP IGNITE SEED Innovation programme
• Requirements for WEP IGNITE SEED Innovation programme Qualification
• Interview date, Process and Venue for WEP IGNITE SEED Innovation programme
• Application Deadline
• How to Apply

About World Food Programme (WFP)

The United Nations World Food Programme (WFP) Innovation Accelerator sources, supports and scales high-impact innovations to achieve Zero Hunger. Based in Munich, Germany, we provide WFP employees, entrepreneurs and startups with funding, hands-on support and access to WFP’s global operations. Through the Innovation Accelerator, WFP is leveraging unprecedented advances in digital innovation—such as mobile technology, artificial intelligence, big data and blockchain—and new business models to transform the way we serve vulnerable communities across the world. Building on... continue reading

WEP IGNITE SEED Innovation programme

Aim and Benefits of WEP IGNITE SEED Innovation programme

The benefits will include:

• Innovation Program: Selected teams will participate in the IGNITE SEED Innovation programme for ten months and get access to our unique Human Centered Design (HCD) Lab.
• Innovation Lab: At the end of the HCD Lab, you will pitch your validated prototype to a panel of experts and get the opportunity to be selected for our intensive business training.
• Business training: Qualifying teams will go through an intensive 4 months entrepreneurship and business training.
• Networking: Qualifying teams will get exposure to the rich WFP and implementing partner networks that can help their ideas to the next level. 

Requirements for WEP IGNITE SEED Innovation programme Qualification

The IGNITE SEED Innovation programme is open for applications for research based food-systems innovators in East Africa that meet the following criteria:

1. Research-backed idea or invention in the food systems sector.
2. At least two team members based in Kenya, Uganda, Rwanda, Ethiopia, or Somalia working on the idea.
3. Interest in transforming the idea into a venture.
4. Passion about disrupting food systems to achieve zero hunger.
5. Be available for programme activities for the duration of the innovation programme, including in-person and online sessions.
6. Female entrepreneurs and non-academic innovators are specifically encouraged to apply
7. Target countries: Kenya, Uganda, Rwanda, Ethiopia and Somalia.

What We Are Looking For

We invite applications from innovators and researchers who have research-backed innovations addressing food systems in East Africa.

The call for applications is open for teams with food system ideas grounded in research, whether from academia or practical experience, even if they haven’t formally registered their businesses yet.

We especially encourage applications from youth, women-led teams and innovators from underserved populations based in East Africa.

Interview date, Process and Venue for WEP IGNITE SEED Innovation programme

Evaluation Criteria 

The IGNITE SEED Innovation programme is looking for High-potential, research-backed ideas or interventions with a focus on disrupting the following areas in the food system.

While all solutions are invited to apply, priority will be given to ideas that address food security and improve climate resilience for local communities so they can:

• Improve local food production, quality, or nutrition.
• Reduce or eliminate post-harvest loss or food waste.
• Increase access to water for productive use or contribute to water saving

It will evaluate entrepreneurs that submit their innovations based on the following criteria:

1. Founded in academic, industry-led or experimental research
2. Impact on strengthening regional food systems
3. Feasibility and viability of implementing the idea
4. Potential to achieve initial traction within the innovation programme
5. Clarity of vision and the idea
6. Team strength, experience, and commitment

Application Deadline

How to Apply

For more details, visit WEP website.